Shop Organic India Tulsi Green Tea Organic 18 Count - 1.21 Oz from Safeway. Crushing its leaves between the palms releases a stronger fragrance than other varieties of Tulsi. According to Khalsa and Tierra, Krishna and Rama Tulsi are fairly interchangable, with Rama Tulsi being more for digestion and Krishna Tulsi for detoxification. Kapoor Tulsi (Heavy Flowered) Although, all three types of Tulsi have their uses in ayurveda, the Rama and Krishna are the most widely used. Essential Oils - Our BioSpiritual Allies, speaks to this level of relationship with plants from another perspective, yet the two are one and the same. Rama tulsi has a milder taste than Krishna tulsi. The plants are woody-stemmed and actually overwinter indoors more readily than the other tulsi types. This helps the plants to “…sustain Man’s life. It is cultivated in the Indian plains, as well as private homes and gardens around India. There are three Tulsi varietals, each with a distinct flavor: the Green Leaf (Rama Tulsi), Purple Leaf (Krishna Tulsi), which bears dark green-to-purple leaves, and this third varietal, considered the most flavorful and also hardest to grow – Wild Forest (Vana Tulsi). Vana (Wild Leaf) Tulsi. Vana (Ocimum gratissimum), aka. There is a great deal of variety in the size and coloring of these plants depending upon geography, rainfall and plant type. Again, I’ll write more on this topic in a later article. The leaves are opposite, simple, ovate, serrate and petiolate. Rama Tulsi – Ocimum Gratissimum is an herb used in making anti-bacterial medicines. Vana (Ocimum gratissimum) is, however, the main species utilized in East Africa and parts of the Caribbean. Tulsi is one of roughly 60 species of the genus Ocimum, the basil genus. Also, Krishna Tulsi owes its origin to Africa. On the other hand Shyama tulsi appear dark green in color and it is highly venerated as liked by Hanuman. The fresh leaves of Tulsi are taken by the million of people everyday. Rama – Ocimum sanctum is the short, annual, heavily flowered plant that was originally introduced to the U.S. as "Holy Basil". The name tulsi means “the incomparable one.” But in Western medicine holy basil is perhaps most valued as an adaptogen (a substance that helps the body adapt to stress). What are Therapeutic Grade Essential Oils? Its aroma is robust, and it has a crisp taste. Vana (Ocimum gratissimum), aka. (Amma says to eat one leaf daily.). In Ayurvedic practice, common uses … Its oil is also used against the insects and bacteria. Holy Basil, or the Tulsi plant is native to India and grows wild in Asia and Malaysia. The plant has green leaves and stem, with white blossoms. What Beliefs Are You Currently Aligned With? The Brahma Vaivarta Purana describes tulsi as an expression of Sita. "forest type", is known for its fragrance. Vana tulsi, also called wild forest holy basil or wild forest tulsi, is a plant which is usually considered a type or variety of tulsi or holy basil, although it actually comes from a different species.Whereas the typical tulsi comes from the Ocimum tenuiflorum plant, also called Ocimum sanctum, Vana tulsi comes from the species Ocimum gratissimum, which is also called African basil. Vana tulsi is relatively easy to overwinter indoors–they are very stable in a bright window, and once the soil warms outdoors, can be transplanted to the garden with good results. Mountain Rose Herbs. The Krishna variety makes a delicious tea and is the most potent, being tested highest in concentrations of adaptogenic triterpenoic compounds. Rama tulsi appear very large in size and they look green in color. Vana – Ocimum gratissimum is the original wild bush basil that is very high in eugenol and a great adaptogen. This Tulsi is not worshipped as much as the Rama Tulsi. The Latin name of one variety - Ocimum sanctum, means “the incomparable one” or “sacred fragrant lipped basil”. The root grows as a branched taproot. Rama (Ocimum tenuiflorum) is known for its cooling and mellow flavor. Despite lower eugenol content, krishna is considered by many to be strongest in effect. Rama tulsi (ocimum sanctum) 2. If protected from frost, it will perennialize. The Holy Basil (Ocimum sanctum) also known as “tulasi” is the native herb of Asia. Rama is by far the most popular variety. The BioSpiritual Foundations of Naturopathy, Biospiritual Being -ness and The Sovereign Integral, Joyous Co-Creation is The Purpose of Life. difference between krishna tulsi and lakshmi tulasi. Lord Caitanya and Lord Nityananda can be decorated with all kinds of jewelry. This genetic difference is mirrored by differences in the profiles of secondary compounds. The vernacular subdivision of Tulsi into three types (Rama, Krishna, Vana) can only be partially linked with genetic differences–whereby Rama and Krishna Tulsi can be assigned to O. tenuiflorum, while Vana Tulsi belongs to haplotype I. It is considered an excellent adaptogen, which means that it helps the body adapt to stresses, restore balance, and normalize functions. Upon receipt, remove the plants from their packing and give them a warm and partly sunny position and water them. The ones we grew this year are temperate (sometimes known as Kapoor) tulsi, Rama, Krishna, and Amrita. Generally these do pretty well in regular garden conditions, but indoor cultivation can easily be too cold or too dark for these sun-loving plants. Mild blood thinning properties. Rama (Green Leaf) Tulsi, Sri or Lakshmi tulasi, Ocimum tenuiflorum, Ocimum sanctum. Use a greenhouse or a full spectrum grow light.” Kapoor ) Tulsi, Trittavu difference between rama and vana tulsi and! 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