* * * German Sweet Chocolate Cake * * * 1 pkg (4 oz Baker's German's Sweet Chocolate) 1/2 cup boiling water 1 cup butter or margarine 2 cups … 1. 30 min. It’s pretty sweet by itself, but when paired with coconut pecan filling AND chocolate frosting, it makes my teeth hurt. Published March 11, 2019 by Robena. Indulge in a luxuriously chocolatey dessert with this recipe for a delectable Chocolate Pear Cake, which is made with a BAKERS Romany Creams ® frosting and a chocolate drip! 1 ¾ cups cake … Vintage Baker's German's Sweet Chocolate Cake Recipe . Specifically for our Classic Birthday Cake, the perfect chocolate frosting! German chocolate cake is an American chocolate layer cake filled and topped with a coconut-pecan frosting. The recipe is from the 1960s or 1970s. Cook Time: 30min. PREP. Advance your baking skills with this easier-than-you-think recipe for the perfect homemade German chocolate cake. Traditional German Chocolate Cake is Mr. Gracious’ absolute favorite, so of course, I had to make some for him! Baker's German’s sweet chocolate (4 oz.) Ingredients . Made with a coconut-pecan frosting and two or three tall layers of tender chocolate cake, German chocolate cake is one of our favorite old-fashioned desserts.Most people agree that the sticky, sweet, ultra rich frosting is the best part of the cake, and this recipe makes more than enough to cover the entire cake. The gorgeous coconut pecan mix goes in the middle of this vegan German chocolate cake, and a delicious chocolate buttercream frosting goes on the top. Your taste testers will be astounded you made this German chocolate cake from scratch when they taste the coconut pecan frosting! Baker S German Chocolate Cake Recipe E Liquid Bakers 3264Ã 1952 Attachment . 1 pkg. 2-Bake cake and cool. It’s not called German because of its origin, but owes its name to the inventor of the chocolate that was used in its original cake recipe. Pinterest. Feb 12, 2015 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Approx. Extremely rich, moist and decadent. 1-Bake cake layers and cool. Yes! Frost as directed. 1 ¾ cups sugar. If you memorize any frosting recipe, or print one out to turn to again and again, make it this one. It's written exactly as it was on the wrapper. Cool and frost. Facebook. If you’ve been nervous about tackling this iconic cake, now is the time to lay aside those fears; we’re making the most AMAZING German chocolate cake that’s ever passed your lips. Melt chocolate … In my mind, the very best part of any birthday cake is the frosting. This classic German chocolate cake starts with three layers of moist chocolate cake, then adds a pecan-coconut filling, and simple chocolate frosting. Makes about 2 1/2 cups frosting… 1/2 cup Water, boiling 1 cup Butter or margarine. German Sweet Chocolate Cake with Coconut-Pecan Frosting. It’s been a long time coming! My favorite part about this Traditional German Chocolate Cake is the frosting. I double the frosting recipe to fill layers and completely cover cake. 2 cup Sugar 4 Eggs, separated 1 teaspoon Vanilla extract 2 cups Flour, all-purpose 1 teaspoon Baking soda 1/2 teaspoon Salt 1 cup Buttermilk Coconut-pecan frosting. You have several options. This cake is almost always topped with a German Chocolate Coconut Frosting. I recently posted a Sugar Free German Chocolate Coconut Frosting. I am so excited to share this cake with you today. For a creamier frosting, use milk instead of water, but note that you must refrigerate it, as well as any cakes filled or iced with it. This recipe is from a Baker's German's Sweet Chocolate wrapper. Our test kitchen bakers spent months perfecting the recipe. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. Let the Cake Boss teach you some tricks of the trade. CAN I FREEZE GERMAN CHOCOLATE CAKE AND COCONUT PECAN FROSTING. And thankfully, his Granny has an absolutely fantastic Traditional German Chocolate Cake recipe that was passed down to us. This cake is not for people watching their calories or fat!! It's what you remember from "yesterday". Print. Searching for a simple chocolate frosting recipe? You could have ten different slices of German Chocolate Cake made by ten different bakers and you’ll find that each one has its own unique flair. But, boy is it good. ½ cup sunflower oil. Kraft's BAKER'S Chocolate Frosting is great for almost anything sweet. 1 large eggs. Melt chocolate in boiling water. Microwave chocolate, water and 1/2 cup ... pans 10 minutes.Frost and sprinkle walnuts around the ... of milk if frosting becomes too thick.) I’ve got a German Chocolate Cheesecake and German Chocolate Cookie Stacks, but no actual cake.Crazy! Here are some crucial tips for making your cake as amazing as possible! CHOCOLATE PEAR CAKE WITH A ROMANY CREAM FROSTING & CHOCOLATE DRIP English Afrikaans Zulu . Fold in egg whites. Thaw at room temperature. Try this easy Kraft recipe today! Wrap in parchment paper, then foil, and freeze cake layers. My families version is a chocolate cake with chocolate frosting covering the cake and coconut frosting on top and in the center of the cake. German Chocolate Cake : The history of how German Chocolate Cake came to be. I actually first made this cake a couple years ago, but wasn’t completely happy with it so it got pushed aside until now. This cake is incredible! Baker’s German Chocolate Cake Frosting. German chocolate cake, traditionally made with sweet baking chocolate, is known to be unapologetically decadent and indulgent. Preheat oven to 350°F. You can find my recipe for chocolate glaze here if you choose to add this to your cake. Classic German Chocolate Cake. For the birthdays, I splurged, and used 4 oz. For the cake: 2 pears cut into small cubes. Vintage Baker's German's Sweet Chocolate Cake … 2015 (159) May (22) April (81) March (56) German Chocolate Cake Martini; German Chocolate Cake Lebovitz; German Chocolate Cake Chocolate Frosting The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. I made enough for a very thick layer of frosting on top, so I’m pretty sure if you want to frost the sides as well, you’ll have enough frosting to do so without increasing the recipe. 30 min. BAKE. Mail. Thaw at room temperature. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. This is a classic cake, but classic doesn’t have to mean basic. German Chocolate Cake Recipe Shop. Sep 7, 2020 - Explore Patricia Hampton's board "Bakers german chocolate cake" on Pinterest. German Chocolate Cake. GERMAN CHOCOLATE CAKE recipe appeared in the Dallas Morning News as "Recipe of the Day" back on June 3, 1975. I made this cake for my parent's birthdays and it was a big hit. See more ideas about Cake recipes, Delicious desserts, Dessert recipes. Bake two layers first so you don’t overcrowd your oven. Freeze cake whole (in airtight container). The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. Cool. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Pour into three 9-inch ... minutes. Sometimes, the German chocolate cake will have a chocolate icing or glaze under that frosting too! Baker S German Chocolate Cake Recipe E Liquid Bakers 3264Ã 1952 in attachment with category Awesome Cakes www.lulalisa.com. Birthdays, i splurged, and FREEZE cake layers the Day '' back June. Then foil, and from a baker 's German 's Sweet chocolate ( 4 oz. and thankfully, Granny! Kraft website, and FREEZE cake layers of moist chocolate cake with layers baker's german chocolate cake frosting., i had to make some for him fill layers and completely cover cake baker 's German S... 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