Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Spanakopita Recipe Frozen Spinach Triangles. Remember that the filling will be piping hot when the Pastizzis are removed from the oven. For the filling, add water to medium-sized sauce pan and bring to a boil. Stir in the Drain spinach well, pressing with the back of a large spoon to remove excess water. You might also like. You'd need to walk 85 minutes to burn 305 calories. Add spinach, onion, oregano, and crumbled feta cheese, mix well. Lay out one layer of phyllo dough and brush with butter. Remove skillet from heat and stir in spinach, feta cheese and egg. Brush lightly with butter. There’s a lot of handmade love going into our Fillo Pastry Triangles. For best result the cooking times may require … Place the Spinach and Three Cheese Triangles into the oven to cook for 25 minutes or until the pastry is golden and crispy. Allow them to wilt completely and cook off any moisture released before removing from the heat. Beat cream cheese, spinach, peppers and garlic salt with electric mixer on low speed until well blended. Top with some crumbled feta cheese. In a different pan, add butter. Break the cow's cheese into big chunks and add them to a bowl. To freeze the triangles before cooking, butter both sides of triangle and wrap well. There are 4 separate trays inside the Costco box, and each tray has 12 Spanakopita triangles. - Frozen Spinach 4 oz - Crumbled Feta Cheese 1 Tsp - Cracked Black Pepper 1 Cup - Shredded Cheese 1 - Egg 1 Package - Puff Pastry Dough. These Easy Spanakopita Triangles are traditionally served as a Greek appetizer or snack. ... - 30% Cheese in filling. Ingredients: 8 oz. The light, flaky pastry dough is the perfect complement for the rich, flavorful filling. Thank you for signing up to our Monthly Newsletter. Place 1 tablespoon spinach mixture in the center of each square. Fold the end of the strip over the filling so that it forms a triangle. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Place 1 tablespoon of the onion, spinach and feta mixture at one end of each dough strip. 1. Adjust the seasoning with additional salt and pepper. Heat 2 tablespoons of the olive oil in a large heavy skillet over medium heat and saute the spinach and herbs for a few minutes until all their liquid has cooked off. Stack 2 sheets of filo on top of each other and fold in half (you want a rectangle shape). $0.83 / 100G . Add spinach, cover, and simmer for 5 minutes. We stock a wide range of Imported Frozen products. Fold the strip from the right corner to the left side to form a right triangle, and continue folding from corner to side working your way up the strip until you get to the top. Serve warm. Blog Dandk October 23, 2018. Add the egg and the remaining 2 tablespoons of olive oil. Generously filled and hand-rolled, they are made with the finest quality ingredients including Antoniou’s authentic light and flaky Fillo Pastry. 8 sheets frozen phyllo pastry, thawed. Cover the phyllo with a dry towel and then a lightly dampened one. ANTONIOU FILLO PASTRY, 7 YULONG CLOSE, MOOREBANK, NSW, 2170   /    +61 2 9602 4688. 1/2 cup onion, finely chopped. 5 Yummy Thermomix Snack Recipes; ... Would it be ok to use frozen spinach… 2. Beat 1 egg and water in a small bowl with a fork or whisk. Cook for 12 – 15 minutes or until golden brown at 250oC. Sign up to receive our delicious new recipes each month. These Include: 7 Day – Bougatsa, Mini Twist Fetta or Spinach, Large Pita Feta or Spinach, Rollini Fetta or Spinach and Yiros Pita Bread. Instead of frozen spinach, you can use 16 ounces fresh spinach. 1 garlic clove, minced. Making these spinach and blue cheese filo triangles is simple but you need gentle hands. These Greek Spinach Triangles are a hand-held appetizer that is served warm. Remove the mixture to a bowl, taste and adjust seasoning with additional salt, pepper or nutmeg if desired.Combine melted butter and 1/3 cup olive oil. Unfold 1 pastry sheet on a lightly floured surface. Line 2 large baking trays with baking paper. Deselect All. Greek spanakopita triangles made with phyllo dough are filled with spinach, feta, Parmesan and garlic to make a vegetarian appetizer. Salt and pepper. How to Eat & Serve Spanakopita Triangles. Filo is quite delicate to work with, it can tear quite easily if it is dry or not defrosted properly, in case you are using frozen pastry. Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. Place it vertically in front of you and cut it in half lengthwise. 1/2 cup ricotta cheese Repeat with the remaining pastry sheet, making 32 in all. Pour in the ouzo and as soon as it boils off, remove the mixture from the heat. Place on tray and brush tops with egg wash. Bake for 20 minutes or until triangles are puffed and golden. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki).. What are Greek Spinach Triangles? Spanakopita is a traditional Greek dish of phyllo pastry stuffed with spinach and feta cheese, most often formed into small triangles. In a different pan, add butter. Here's a word of wisdom! Add spinach, cover, and simmer for 5 minutes. Occasional NSW. SPINACH AND CHEESE TRIANGLES (Spanakopitakia) By now, spanakopita is as American as pizza. There is something very satisfying about the combination of feta, spinach and onions. For snack size, use smaller pieces of dough and bake a bit shorter. Season with salt and pepper. Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Serve warm. Spinach & Cheese Triangles - Makes 20. Place 1 of the phyllo sheets on clean work surface. Continue folding the strip in triangles … Sauté the onions in a … ½ cup unsalted butter, melted. 3. Ingredients. Sauté the onion over low heat for 10 minutes, or until soft and golden. Are these Greek Spinach Triangles an authentic … Spanakopita Triangles Recipe Food Com Mini spinach pies made with feta cheese, ricotta cheese and spinach … https://www.goodfood.com.au/recipes/spinach-and-feta-triangles-20130808-2ri7q You can serve spanakopita as an appetizer, a side … Fold the end of the strip over the filling so that it forms a triangle. Layout 1 sheet of filo pastry and lightly spray with canola spray and place another sheet on top cut the sheets in half Place 2 tablespoons of the filling on the bottom corner of each sheet and roll into a … Brush edges with remaining egg wash and fold squares into triangles. Spanakopita translates to “Spinach Pie” and is a savoury Greek pastry made with phyllo dough stuffed with a spinach and feta filling. There are 305 calories in 1 piece (105 g) of Greek & Lebanese Foods Filo Triangles w. Spinach & Cheese. Makes 20 Spinach & Cheese Triangles (serves 20) Ingredients: 1 small brown onion, finely diced; 1 … 1 cup crumbled feta cheese. Strain water from spinach and add salt. Spanakopita triangles recipe food com spinach and feta spanakopita recipes spanakopita recipe greek spinach pie three cheese spanakopita triangles. Oct 6, 2016 - These Spinach and Three Cheese Triangles (yep, you read that right!!) Conveniently packed in foil trays, they can go straight from the freezer into the oven. All you need to do is heat these Spanakopita triangles in the oven, and your hot appetizer is ready! Ready in 20-25 minutes. Place 1 tablespoon spinach mixture in the center of each square. Place 1 of the phyllo sheets on clean … Cook chopped onion and season with salt until golden brown. 2. Spanakopita are best when baked from frozen. These have the perfect ratio of cheese to spinach…my favourite part about these triangles is the taste of the spinach and with some triangles, the spinach taste is swallowed up….but with Borg’s Triangles…you can really taste the beautiful spinach taste. This button leads to the rating and reviews section lower down the page. Delicious and ready to cook, these bite size pastries are available through retail outlets, and are also ideal for foodservice businesses. Famiglia – Bougatsa, Roll Fetta or Spinach, Triangles Fetta or Spinach, Twist Fetta or Spinach. https://www.netmums.com/recipes/spinach-bacon-and-cheddar-triangles Put 1 rounded teaspoon of spinach mixture at the top of the strip. You might also like. https://www.stayathomemum.com.au/recipes/spinach-and-feta-triangles COPYRIGHT © 2020 C&M ANTONIOU PTY LTD. ALL RIGHTS RESERVED. Bake when needed. Bake in a preheated oven at 350ºF for about 15 minutes, or until golden. Instructions. Our Spinach & Cheese Spanakopita are made using a traditional Greek preparation, with a superbly seasoned mixture of spinach, onion, feta, ricotta and cream cheeses, all tucked inside layers of flaky phyllo dough. Add the scallions, parsley, dill, feta, eggs, nutmeg, salt, pepper, and 2 tablespoons olive oil and pulse on and off several times to combine thoroughly. Strain water from spinach and add salt. Lay a filo sheet on a work surface then place a spoonful of the spinach and cheese mixture on it and fold into a triangle. Delicious and ready to cook, these bite size pastries are available through retail outlets, and are also ideal for foodservice businesses.. There’s a lot of handmade love going into our Fillo Pastry Triangles. Put the triangle in a … Antoniou’s frozen Fillo Pastry Triangles make entertaining easy. The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava. 1 medium onion, diced. … Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Spanakopita appetizers are triangles of flaky fillo dough with the filling of spinach and cheese. Place the triangles on greased baking tray while frozen. Place the triangles on greased baking tray while frozen. The savoury pastry can be made into a round or rectangular pie, a […] SPINACH AND CHEESE TRIANGLES (Spanakopitakia)By now, spanakopita is as American as pizza. I decided to give these a try after hearing great feedback from a few people who had added feta to my Spinach and Ricotta Rolls recipe and I … Place in colander, salt and leave for 10 or so minutes to wilt. Cut phyllo into three lengthwise strips. 1 Tbsp butter. Roll the pastry sheet into a 12-inch square. Step 1. Keep some on hand in case of unexpected guests, pass them around at your next party as the perfect finger food, or serve as a side dish with lunch or dinner. Take one sheet at a time. Spanakopita appetizers are triangles of flaky fillo dough with the filling of spinach and cheese. Greek cuisine. Unfold 1 pastry sheet on a lightly floured surface. Cut into strips approximately 5 inches wide. Reply . Directions for: Spinach & Feta Spanakopita Ingredients. 4.4. Cut into strips approximately 5 inches wide. Brush with unsalted butter. Season. Imagine how long it would take you to make these from scratch :) The Costco Spanakopita is such a great deal – the price is $9.99 for 48 pieces! Repeat with remaining filo sheets (you should end up with 3 filo stacks). To make the smaller triangles, fold the sheet in thirds along the longest side so you end up with the same length rectangle as the larger ones, but thinner. Arrange frozen triangles on the sheet (s), spaced out. Greek feta cheese: You can skip the feta cheese if you prefer but its salty and tangy flavour really goes with the humble spinach. 1 10-ounce package frozen chopped spinach, thawed4 scallions, greens included, trimmed and chopped1 bunch flat-leaf parsley, finely chopped1 bunch fresh dill, finely chopped1/2 pound Krinos Feta, crumbled2 eggs, well beaten1/2 teaspoon grated nutmegSalt, pepper to taste2 tablespoons plus 1/3 cupKrinos Extra Virgin Olive Oil1/4 pound butter, melted1 1-pound box Apollo Phyllo, thawed and at room temperatureNOTE: Carefully follow phyllo preparation instructions below.Squeeze the spinach dry between the palms of your hands and place in the bowl of a food processor. Place 1 tablespoon of the onion, spinach and feta mixture at one end of each dough strip. Continue folding the strip in triangles until a small, triangular stuffed pastry remains. Place the Spinach and Three Cheese Triangles into the oven to cook for 25 minutes or until the pastry is golden and crispy. Cook for 12 – 15 minutes or until golden brown at 250oC. Heat the olive oil in a heavy-based frying pan. Mini spinach pies made with feta cheese, ricotta cheese and spinach leaves wrapped in … Do not thaw. A spinach and cheese mixture is wrapped in butter-brushed phyllo dough and baked until crisp. Heat the oven to 400°F. Roll the pastry sheet into a 12-inch square. Other than that, it is as simple as gift wrapping. If using fresh spinach - wash, trim the roots and roughly chop. 1 Egg: One egg will bind the mixture together. 2 tsp finely grated lemon zest. Repeat with remaining phyllo and filling until both are used up. Squeeze out as much water as possible. 1 tablespoon butter. https://www.themediterraneandish.com/spanakopita-recipe-greek- Place spinach in a bowl with herbs, cheeses and egg, mixing well to combine. Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Brush with unsalted butter. Place 1/3 of the cheese … Serve immediately while still warm . Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Remember that the filling will be piping hot when the Pastizzis are removed from the oven. Place 1/2 teaspoon of the filling in the center bottom of the strip. Preheat oven to 200°c. View more. Bake for 15 – 17 minutes until puffed, golden and crispy. For the filling, add water to medium-sized sauce pan and bring to a boil. Certified Vegetarian. 1 pkg frozen chopped spinach. Cut into 16 (3-inch) squares. For best result the cooking times may require … Ingredients. To prepare this spanakopita triangles recipe start by making the filling first. of the filling 1 inch from one end of each strip. Bake at 375 degrees Fahrenheit for 20 minutes. How to Eat & Serve Spanakopita Triangles. Fold pastry over like folding a flag. Brush a little of the milk-egg mixture on the open edges of the triangle and fold over the other half of the dough to seal. 5 Yummy Thermomix Snack Recipes; ... Would it be ok to use frozen spinach? https://www.tasteofhome.com/recipes/spinach-cheese-triangles In a medium bowl, combine ricotta, feta, spinach, sweet potato, 1 egg, garlic, salt and pepper. Dec 4, 2016 - Greek Spanakopita Triangles or feta and spinach pies, a fantastic appetizer or healthy snack and can be enjoyed either warm or cold. Average product rating is 4.4 out of 5. Salt and pepper: I don’t specify how much salt to add to the triangles as it depends on how salty the feta cheese … Spoon about 1 tsp. Season with salt and pepper. Beat 1 egg and water in a small bowl with a fork or whisk. Cook chopped onion and season with salt until golden brown. 23/09/2019 AMBER, Canteen recipes, Healthy Eating, HKA Kitchen, Hot meals, Party food ideas, Recipes, Snacks, Uncategorized. Continue with the remaining ingredients. Add spinach, onion, oregano, and crumbled feta cheese, mix well. There is something very satisfying about the combination of feta, spinach and onions. To make the smaller triangles, fold the sheet in thirds along the longest side so you end up with the same length rectangle as the larger ones, but thinner. AMBER ACT/SA . Set aside to cool a little. Once at room temperature, remove the phyllo from the package, unfold it carefully, and place it on a work surface. You’ll need about 16 ounces and add it to the pan during the last 5 minutes of cooking the onions. 8 sheets phyllo Do not thaw. These Easy Spanakopita Triangles are traditionally served as a Greek appetizer or snack. Add to cart . In a skillet melt butter and cook onion for about 3 minutes or until softened. Add the spring onion and cook for 3 minutes, then remove from the heat. Preheat the oven to 375 degrees F. Prepare baking sheet (s) for as many triangles as you need to bake by lining with parchment paper. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and … Top with another layer of dough and repeat with butter and a third layer of dough. In a large bowl add the spinach mix, ricotta, cheese, feta and eggs and mix well. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. 1 pkg frozen chopped spinach, thawed and drained. 00. I used Apetina block cheese, which … Brush the triangles with the remaining eggwash for a nice shine and bake about 25 minutes at 180C, 350F. Save to list + Check stock in our stores. Fold the strip in half again lengthwise, and brush the surface with butter. 1 egg, lightly beaten. There are 305 calories in 1 piece (105 g) of Greek & Lebanese Foods Filo Triangles w. Spinach & Cheese. Brush each strip sparingly with the melted butter and olive oil. We hope you enjoy the delicious recipes we love creating and sharing with you. Repeat with the remaining pastry sheet, making 32 in all. Serve immediately while still warm . Roll the pastry sheet into a 12-inch square. Preheat oven to 375°F. If you are looking for a great pre-made appetizer for a crowd, look no further – get a box of frozen Spanakopita appetizers from Costco. Step 2 Unfold 1 pastry sheet on a lightly floured surface. are the ULTIMATE in easy and delicious party finger food. Place on well-buttered baking sheet; brush top with butter. Add the scallions, parsley, dill, feta, eggs, nutmeg, salt, pepper, and 2 tablespoons olive oil and pulse on and off several times to combine thoroughly. Combine the spinach and herb mixture with the cheeses in a large bowl. Cut into 16 (3-inch) squares. Unfold 1 pastry sheet on a lightly floured surface. 1. These have the perfect ratio of cheese to spinach…my favourite part about these triangles is the taste of the spinach and with some triangles, the spinach taste is swallowed up….but with Borg’s Triangles…you can really taste the beautiful spinach taste. Preheat oven to 375 degrees. Borg's Pastizzis Triangles Spinach & Ricotta 360g $ 3. 500g (2 packets) frozen spinach (they used fresh at kindy but unless you come by piles of spinach or grow your own frozen makes it more accessible year round) 250g Feta Cheese (we used danish because it is nice and creamy and not too salty) 1 cup grated mozarella cheese. Step 2. Place the triangle seam side down on the sheet. You'd need to walk 85 minutes to burn 305 calories. Squeeze the spinach dry between the palms of your hands and place in the bowl of a food processor. And crumbled feta cheese, spinach, onion, oregano, and your hot appetizer is ready sides triangle... 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