Add ice cream, chocolate sauce and curls and you have a super delicious treat that everyone will love. Ingredients For the Cake: 1 cup unsalted butter 2 cups granulated sugar 4 eggs 1 egg yolk 1 tsp. Preheat oven to 375°F (190°C). I love making a trifle with chocolate pudding and whipped cream. Prepare the cake: In a large bowl, whisk together the cake mix, milk, melted butter, eggs, 2 teaspoons vanilla and 1 teaspoon cinnamon until well-combined. Allow to cool for 10 minutes before inverting onto a wire rack to cool completely. Drop small spoonfuls of cinnamon swirl onto each, then gently swirl with a knife. Snickerdoodle Fudge is a soft and creamy fudge that is full of the classic snickerdoodle flavors of cinnamon and sugar with the addition of white chocolate. In a small pot, melt 1 TB butter and ¼ cup whipping cream until butter is melted and mixture starts to boil. 16 %. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Total Carbohydrate I’ve always called it Aunt Ruby’s pound cake for my dad’s Aunt Ruby. Make the topping: Combine the … My favorite pound cake recipe is a family recipe. Place in a bowl and set aside. I didn't want to wait for butter to soften so I used coconut oil instead. Or try my snickerdoodle cupcakes recipe. In a small bowl, combine 1 cup of sugar and 2 teaspoons of cinnamon. I love this recipe so much, I’ll be featuring it on my ‘Weekly Wonders’ blog post tomorrow morning. This looks SO yummy! I like to use a fork but a small whisk … Do this for all cake slices. cream of tarter 2 1/2 cups all-purpose flour Pinch of salt Cream Cheese Balls: 8 ounces … Heat oven to 400°F. Tips and tricks on this snickerdoodle mug cake recipe. Add sugar and cinnamon to a bowl and mix well. Oh the only one I have made is with poundcake, chocolate pudding layer, cool whip layer with chocolate chips sprinkled on top…then keep relayering…end with the cool whip and chocolate chips on top! Sprinkle evenly with streusel, then remaining cinnamon sugar on top. Preheat over to 350º. Your email address will not be published. . Here’s how to do it: The combination of the pound cake, cinnamon and sugar, ice cream and white chocolate sauce make this dessert irresistible! Mix your 1 cup sugar and 1 TB cinnamon in a bowl or cake pan. Preheat the oven to 350 degrees F. Spray a 13x9-inch pan with cooking spray and set aside. This budget friendly from scratch pantry cake is ridiculously easy to make, super moist and delicious, loaded with all the flavors of the cherished cinnamon and sugar Snickerdoodle Cookie. Preheat the oven to 400 degrees F. In a large bowl, combine the butter, shortening, 1 1/2 cups sugar and the eggs and mix thoroughly with an electric mixer on medium speed … Share with your family and friends and they will think you are the bomb. Welcome! Snickerdoodle Fudge. * Percent Daily Values are based on a 2000 calorie diet. The result was AHHH-MAZING!! Set aside. Thanks, Julie!! The moist cake, the lightly crunchy snickerdoodle crumble and the snickerdoodle cookie filling make the most amazing combination of cake and cookie in one. Dec 20, 2014 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. In a large mixing bowl, cream butter and 2 cups sugar until fluffy, about two minutes. Just now stoppin’ by from last Friday’s Link Party Palooza over at Today’s Creative Blog! Add the eggs one at a time, beating each for 1 full minute. Place each slice on a baking sheet lined with aluminum foil. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. For more information about Sara Lee go HERE. Be sure to scroll down to the recipe card for the full amounts and printable recipe. I love coffee cakes and this recipe is my beloved family favorite. Happy National Pound Cake Day!!! Begin by slicing your pound cake in ¾" - 1" thick pieces. Let me begin by saying it may be one of the BEST desserts I’ve ever made. No joke! My dad would die for some of this right now! Line two large cookie sheets with parchment paper or silicone baking mats (always recommended for cookies).Set aside. Begin by slicing your pound cake in ¾" - 1" thick pieces. Stir together 3 tablespoons sugar and cinnamon in another bowl. The name of this dessert is slightly deceiving, because it makes it sound a lot fancier than it really is! For how delicious it is, and how impressive it looks when you serve it, it’s hard to believe you can make it in 15 minutes. Sara Lee pound cake baked in a layer of butter and cinnamon sugar, topped with vanilla ice cream, white chocolate sauce, and white chocolate curls - this Snickerdoodle Pound Cake is hard to resist! This Snickerdoodle recipe without cream of tartar is a simple update to my classic Soft Snickerdoodles… for those who don’t have cream of tartar on hand or don’t care for the slightly bitter flavor.. Use a hand mixer and whip until there are stiff peaks! Spread the batter evenly into the bottom of the dish, use an offset spatula if necessary. In a large bowl, cream shortening and 2 cups sugar until fluffy. Generously spray a 9 inch Bundt pan, being careful to cover all the nooks and cranies, as well as the center tube. Mix for 2 minutes until the mixture looks light brown and uniform in color. 9×13 Inch Cake: This recipe … We’ve had it a few times since then and every time I do have it I’m reminded again just how delicious and versatile this yummy treat can be. Place in sugar/cinnamon mixture and mix around until all coated. Set aside. (See my photos, I've tried to capture the inside and out) Traditional Bundt cakes serve 12 but you can serve 18 with this one just cut the slices a little thinner..... but you might want a huge piece after your house smells like a gigantic snickerdoodle cookie while it's baking! Have a great week! While pound cakes are baking, chop your white chocolate. The best part was that it was super easy to make and tasted like it came straight from a restaurant!! Generously spray a 9 inch Bundt pan, Hi Kristyn! Yes! I like pound cake with berries and cream! Bake your pound cake until it’s slightly crunchy on the outside and soft on the inside (YUM!). … This cake needs no frosting, there is a crispy sugary shell that forms on top with a moist cake and cinnamon struesal center . Mix together really well and set aside. Beat just the butter on medium speed for one full minute. As always, all opinions are 100% my own. Add the white sugar and mix for 3 minutes, until light and fluffy. It is the perfect dessert recipe to help with your sweet cravings! On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Add the flour mixture alternately with the sour cream; beat well. Preheat oven to 350°F and generously butter and flour a 10-cup bundt pan.Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Save the remaining sugar and cinnamon mixture and set everything aside. Dec 26, 2013 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. I have a delicious recipe for making Trifle with strawberries and pound cake chunks. ~Lisa, The only recipe I’ve ever made with pound cake is strawberry shortcake but this snickerdoodle pound cake looks to DIE for. This is a sponsored post written by me on behalf of Sara Lee Desserts. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Although it looks (and sounds) fancy, it’s one of the most simple dessert recipes to create! In a medium bowl, combined 3 cups flour, baking powder, salt and cinnamon. Thanks for stoppin by. Snickerdoodle Recipe (THE BEST Snickerdoodles) - Rachel Cooks® Yes, you heard me right… a ton of delicious flavors all wrapped up in this yummy treat! Thanks for sharing! Combine all cookie ingredients in bowl. https://www.modernhoney.com/the-best-snickerdoodle-cookie-recipe I can honestly say that this is one of the quickest, simplest dessert recipes I have ever made. Snickerdoodle Cake Recipe ** Ingredients are at a glance. The cake came out a little dry but I'm not sure if that is due to my recipe change or 25 min may have been too long for my oven so I'm not deducting any points for that. STEP 2. Beat butter and sugar in a large mixer … That changes today! You should only need about 1/4 to 1/2 cup of sugar, but you want to try and evenly coat the inside surface of the pan, including the tube. nutmeg, freshly grated 2 tsp. Pour the batter evenly into the prepared baking pan. Snickerdoodles are old-fashioned cookies that have been around since the late 1800s. (Note: If you don't want to use Pam with Flour, you can just grease the pan with shortening.) The Strawberries and Cream Angel Food Cake Trifle is my favorite. This Snickerdoodle Layer Cake is for true snickerdoodle … It has the most amazing crunchy crust! Using a pastry brush, brush butter over the front, sides and back of a slice of pound cake. Once pound cakes are done and still warm, add a scoop of ice cream. Sift together the flour, baking powder, baking soda and salt. It was so stinkin’ delicious and was gone in a matter of seconds… This isn’t just any pound cake recipe, it’s Snickerdoodle Pound Cake a la Mode with White Chocolate Sauce! For the Cake: 2 1/2 cups all-purpose flour 2 teaspoons cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter, at room temperature 1 cup granulated sugar 1 cup light brown sugar, packed 3 large eggs, at … It is the perfect dessert recipe to help with your sweet cravings! While you can use lemon juice to substitute cream of tartar, I prefer to simply use baking soda to maintain their classic fall flavor. I pretty much love ALL cake, but I’ve come to love pound cake, in particular, over the past few years. Snickerdoodle Cake recipe by The Cake Mix Doctor, is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. It should be more than enough.). The history of Snickerdoodles is a bit convoluted, but apparently, it’s related to a vintage coffee cake recipe called “snipdoodles.” This was a quick coffee cake dusted with cinnamon sugar, and Stella discovered that the recipe was super easy to duplicate just by adding some extra milk to snickerdoodle … I just like plain pound cake. Add eggs one at a time, mixing well … Set aside. Bake in the preheated oven for 55 to 65 minutes, or until a toothpick inserted into the cake comes out clean. Nothing is better that a warm piece on a wintery day! Set aside. All you need is 1/4 cup heavy whipping cream, 1 tbsp powdered sugar, and 1/4 tsp vanilla extract. Sprinkle with half of the cinnamon sugar. Your email address will not be published. Preheat the oven to 350 degrees F. Grease two 9-inch round cake pans and line the bottom of each with parchment. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! Try my Butter Pecan Fudge for another melt-in-your-mouth fudge. YUMMIE. , The snickerdoodle recipe is going to be my first recipe to try. Want to make your own whipped cream to use on the mug cake? The bottom pound cake layer has just a slight crunch from the cinnamon sugar coating, and it’s amazing paired with the creamy ice cream and white chocolate sauce. Pour white chocolate sauce over ice cream and garnish with white chocolate curls. , A teaspoon of grated citrus zest would be nice here, but not necessary. Whisk together the flour I’ve always been a huge fan of warm and cold treats served together (brownies and ice cream, cobbler and ice cream, etc.) That Pound Cake French Toast is calling my name…sounds delish! Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Spread the rest of the batter into the pan and sprinkle any remaining sugar mixture over the top. 48.2 g Set aside. Slice cake, brush with melted butter, and coat in cinnamon/sugar mixture. Bake until a cake tester inserted in middle comes out clean, 30 to 35 minutes. Sprinkle with 1/4 to 1/3 of a cup of the cinnamon sugar mixture over top the cake. shortening and flour, for greasing and dusting pans; plain white cake mix; milk; butter, large eggs; pure vanilla extract; ground cinnamon; Frosting ingredients. and wanted to do the same thing with this pound cake. Scrape down the bowl and blade and add the brown sugar. It is the BEST! Spread half of the batter into the prepared pan. In a small bowl, combine 1 cup of sugar and 2 teaspoons of cinnamon. This cake is pure cinnamon heaven. It is always so delicious and soft! Crazy Cake, also known as Wacky Cake and Depression Cake – No eggs, milk or butter, you don’t even need a bowl, mix everything right in the baking dish! Strawberries and Cream Angel Food Cake Trifle. Good cake easy to make and it does taste like a snickerdoodle. Not sure if you remember, but last year I celebrated National Pound Cake Day with Sara Lee and made Pound Cake French Toast. STEP 3. Beat at low speed, scraping bowl often, until well mixed. STEP 1. Mix the 3 tablespoons sugar and the cinnamon in a wide bowl. Yes… you can begin to drool now! Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Yields about 3 dozen. (If you run out of cinnamon sugar, you can mix just 1/4 cup of sugar + 1/2 teaspoon of cinnamon together for the top of the cake. This looks AMAZING!!!! Not a recipe, I guess, but I have never actually made pound cake before! Looks pretty fab, right?! Instructions. Stir in the vanilla. ** Cake ingredients. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Some people tell me it tastes like a snickerdoodle, others say it's the best coffee cake they ever tasted. Required fields are marked *. Sara Lee pound cake baked in a layer of butter and cinnamon sugar, topped with vanilla ice cream, white chocolate sauce, and white chocolate curls – this Snickerdoodle Pound Cake is hard to resist! Chop your white chocolate and stir until chocolate is melted and mixture is.! Can see what you ’ re creating in the preheated oven for 55 to minutes! ( always recommended for cookies ).Set aside sheets with parchment paper or silicone baking (. 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