This Easy Chocolate Kahlua Cake is both quick and impressive when you’re short on time. The cake turned out awesome – light and airy! It’s marvelous all by itself or with a scoop of vanilla … Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. Hi Olivia, Made this cake over the weekend for a party. Start checking at 15mins or so. It is whipped heaven that could make angels cry! Home » Cakes » Kahlua Cake With Mocha Buttercream. Absolutely fabulousll! See this post for tips: https://livforcake.com/swiss-meringue-buttercream-recipe/. As such, the ruffles are a bit messy in parts, especially near the bottom (I started at the top). Spring here has been wetter and cooler than normal, but the temps can only go up from here (at least that is what’s I tell myself…). Stir in the … Cake: Preheat oven to 325 degrees. http://www.joyofbaking.com/PanSizes.html This cake looks so spongy & chocolatey, both which I love! Thank you!! Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! I’ve been experimenting with using various spirits and even beer in my recipes – details to come. https://www.cookipedia.co.uk/recipes_wiki/Cake_tin_conversion_charts, Can we store the buttercream in refrigerator the night before? Healthy and pretty! Followed the buttercream recipe exactly except did not add the melted chocolate. All Rights Reserved. Converting pan sizes is always tricky. I wanted to try something a bit different with the decorating technique this time and (surprise, surprise!) Hi Olivia, thanks for sharing your recipes! Hi Elizabeth! I hope you like it , This post may contain affiliate links. You are so sweet, thank you! ":"&")+"url="+encodeURIComponent(b)),f.setRequestHeader("Content-Type","application/x-www-form-urlencoded"),f.send(a))}}}function B(){var b={},c;c=document.getElementsByTagName("IMG");if(!c.length)return{};var a=c[0];if(! You can use any coffee liqueur you like though, or stick with vanilla in the cake batter since there’s Kahlua in both the coffee syrup (don’t skip this!) I would syrup when you’re assembling. and also, i want to try these as cupcakes. //. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Whoa, what a gorgeous cake! Many are denied the privilege. If this important to you, please verify with your favourite nutrition calculator and/or metric conversion tool. Beat in the cold milk and ¼ cup of Kahlua. I think it probably can be frozen! Any help out there. I would love to see a video for that. This recipe is for mini bundt cakes but can … And who can say no to mocha buttercream. It was actually my mistake — I had intended to use vanilla but used Kahlua instead. I would appreciate any help that you could give me. Hi Joanna! I always wanted to try Kahlua cake recipe, it was my birthday yesterday so I tried it’s so good and enriched with coffee flavour. This amazing low carb, sugar free kahlua chocolate layer cake with kahlua coffee buttercream is a fancy showstopper for a birthday or special occasion! Can I attempt to make this without a paddle attachment for my mixer? I am really feeling your style, and skills! Totally my fave. I do love cake…. Which tip did you use and I can experiment . Thank you for the post! How long do I cool the cake? Chill for 20mins. It’s like the cake raises but when cooling it falls. Wish I could upload the picture of it. Add grain alcohol, vanilla extract, and vanilla bean; … A brief shower of powdered sugar coats the cake. Triple-Layer Chocolate cake This gorgeous three layer chocolate cake is an incredible, sugar-free, and low carb cake with a decadent, creamy kahlua coffee buttercream frosting! Recipe Girl®© 2020 , All Rights Reserved. If I am making the cake the day before I plan to frost the cake, when should I add the coffee soak? Alternate adding flour mixture and buttermilk mixture, beginning and ending with flour (3 additions of flour and 2 of milk). Hi Ashlee! Preparation. This will be a go-to cake for years to come! If you double the recipe you can use three 9″ cake pans. My grandmother, about 30 years go made a Kahlua Cake for me for Christmas. The nutritional information and metric conversions are calculated automatically. Could Bailey’s Irish Cream be substituted for the Kahlua? But this I will DEFINITELY do! Thanks James! I am just concerned about the alcohol. It was delicious and quite a few people requested the recipe. You should 1.5x the recipe for three 8″ layers. This is not the best thing to do, and I don’t recommend it, but again, I’m lazy. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Using a stand mixer fitted with a paddle attachment, cream butter and sugar on med-high until pale and fluffy (approx 3mins). I’m sure it will. Hi! Might be a little dense? and the mocha buttercream. Place one layer of cake on a cake stand or serving plate. I found the recipe book, after Christmas and decided to make it for Easter. I hope you like this one . You can do this by changing the Servings to 18. sure love this one. What a great recipe to cure my sweet tooth! Olivia. It’s important to make sure your chocolate is melted, but cooled (no longer warm) or your buttercream will turn soupy. Beat eggs; add oil, pudding, cake mix, vanilla, sour cream, and Kahlua. The Kahlua simple syrup is a must-do, in my opinion. I think that would be delicious, but if you wanted to do that I would recommend this recipe instead. It’s nice to have friends. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. Is there a way for you to post your decorating techniques as it pertains to your swirled cake tops? This cake is so yummy and super easy!! Copyright © 2010 - 2020, Liv for Cake. Anyone else love boozy desserts as much as I do? I was hoping to have some leftover. I am such a fan of Kahlua/coffee/chocolate combo! Using a stand mixer fitted with a paddle attachment, cream butter and sugar on med-high until pale … I am excited to try this!! Doable, but will take a good 20-30mins of whipping by hand. HAPPY BIRTHDAY ….I do not know what age you are t turning but you look wonderful in your pictures! Repeat with remaining layers and crumb coat the cake. Since it’s my birthday and all, I must say that I’m pretty happy with this Kahlua Cake. The cake I’m bringing you today uses one of my favourite liqueurs, Kahlua. Just make sure the bottom of the bowl doesn’t touch the water. While making the cake after creaming the butter, I folded in the dry and wet ingredients by hand rather than using the stand mixer to avoid over mixing. It looks like I am going to try yours. Thank you. I think that will be fine for the cake, but it will be a challenge for the buttercream. ");b!=Array.prototype&&b!=Object.prototype&&(b[c]=a.value)},h="undefined"!=typeof window&&window===this?this:"undefined"!=typeof global&&null!=global?global:this,k=["String","prototype","repeat"],l=0;lb||1342177279>>=1)c+=c;return a};q!=p&&null!=q&&g(h,n,{configurable:!0,writable:!0,value:q});var t=this;function u(b,c){var a=b.split(". See more ideas about kahlua cake, kahlua, cake recipes. Can’t wait to give this recipe a whirl. Pour into a greased and floured 10 … Hi Christina! Piping the ruffles gets more difficult as you work your way down for the reasons I mentioned: To try to combat the soft buttercream, you can use a smaller piping bag and just refill it more often. Thanks so much, I’m so glad I was able to make it more approachable! Into a large mixing bowl, sift together the flour, 1 cups of the sugar, the cocoa powder, baking powder, baking soda, and salt. Cook at medium high heat on the stove, stirring constantly until the mixture boils. Can I use this buttercream on a chocolate cake? This Kahlua Cake is finished off with my very favourite mocha buttercream. Bring sugar, water, and espresso powder to a boil in a small pot over med-high heat. Mix well before adding the next cup. I have made this cake forever in my bundt pan. Wishing you a marvelous day and an extraordinary year ahead… Thanks for the Kahlua cake recipe – and I find myself in the same situation as does Kelly – can one substitute coffee for the alcohol? From Classic Cakes to Holiday favorites and everything in between. And, yes, it is nice to have birthdays. You really can’t go wrong with the coffee + chocolate combo in my opinion. So here it is folks, the best dessert I have ever fed my husband, Kahlua Coconut Icebox Cake. https://www.cookipedia.co.uk/recipes_wiki/Cake_tin_conversion_charts, https://livforcake.com/swiss-meringue-buttercream-recipe/, https://www.youtube.com/watch?v=QHdd72cIUpA, https://livforcake.com/mocha-chocolate-cake/, Chocolate Chip Cake With Whipped Chocolate Buttercream. By the same token, make sure your buttercream isn’t too cold when you add the chocolate as the chocolate can solidify and create chunks. Let me know if you try it! This looks perfectly decadent! Please see my full. It’s a rich chocolate bundt cake studded with chocolate chips with Kahlua, a coffee-flavored rum from Mexico, … Can’t wait to try it! Thanks – and again, Happy Birthday with buttercream and sprinkles on top! Thanks for the recipe! This cake was AMAZING!!! It was the most amazing buttercream I have ever made. Have you tried making this with a gluten free cake mix? I’m going to have to make another one for New Year’s Eve! I know alcohol typically burns off but not sure in a baked good …suggestion? And my laziness has no doubt caused these imperfect ruffles! Simmer for 1min. For summer parties. Bake for 30-35mins or until a toothpick inserted into the center comes out mostly clean. I’ve never been a big cake fan . So glad you liked it . First of all, I nixed the cake part altogether. I was born on this day… a long time ago. [CDATA[ Yum! I’m so glad everyone liked this one! 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Grease and flour a bundt pan. Hi Olivia! I am a seasoned Baker, but still sometimes look over a recipe and think ‘Oh lord….’ I can’t wait to give this a shot (haha, literally)!!!! Thanks for all your tips! Happy birthday to me- and to everyone else who has a birthday today! Can I make cupcakes instead of a bundt cake? Hi Rita! Pour coffee mixture into a clean, large glass jar. Here’s a site I use as a guideline: http://www.joyofbaking.com/PanSizes.html. Enjoy!!! Frost the top of the cake with approximately 2/3 cup of buttercream. Vanilla Mini Bundt Cakes with Kahlua MAKE SURE YOU HAVE ALL THE INGREDIENTS AT ROOM TEMP (ESP THE BUTTER, MILK AND EGGS). I’m not huge on drinking alcoholic beverages, but I’m all over having that flavour come through in baked goods. I repeated the process with subsequent rows, making sure to always start in the same place so that the “seams” would all be together at the back of the cake. So happy you loved it. Happy birthday! Only thing is I couldn’t enjoy it because I am dairy free. I totally know what you mean about recipes sometimes being overwhelming — I always like to give a behind-the-scenes run down of things that didn’t go as planned! I would just leave it on the counter if only the night before. You can make this cake without coffee liqueur if you prefer. Then I’d brush the syrup onto each layer. Mix together the cake mix, pudding, sour cream, Kahlua, oil, and eggs. Start checkin it at about 25mins . Hi Sreekala! Thanks again, Happy belated birthday Romina! Um YES, that looks REALLY good! Preheat oven to 350F. I do think this would be the perfect birthday cake for you . Top with approximately 2/3 cup of buttercream. Combine Kahlua and buttermilk. My all-time favourite is still mocha chocolate. Will I have to double this recipe to do two 9 in cakes? Hi Madeleine! Honestly, this stuff is SO good. Excited to make this for a friend’s birthday. Make a well in the center … People came back for seconds. Required fields are marked *. Thanks so much Meg! https://livforcake.com/mocha-chocolate-cake/. I have mixed both ways and by hand! This cake … Next time, I’d probably wait till the cakes are cooled and trim off a very thin layer of the top to remove the “crust”. If you’re a lover of Kahlua, I’d say this cake might please your taste-buds. I shredded the chocolate and sprinkled on top of the completed cake and then drizzled with Kahlua. It’s a Kahlua cake. Hi Shelly! Thanks so much Cindy! This Kahlua Chocolate Poke Cake is an incredibly rich, moist Kahlua chocolate cake recipe made from-scratch, then soaked in more chocolate and Kahlua! Cool at least 30 minutes before removing from pan. I’ve updated the instructions . In all seriousness, this cake was well worth the effort. This cake has a generous dose of Kahlua added to it. Yet this I absolutely love! I’ve never had this happen, personally, but I know others have. I was wondering if I would get the same result. If yes how long should we take it out before decorating the cake with it? I’m going to give you another, “No” on that one. I melt my chocolate before I start making my buttercream and once the buttercream is ready, the chocolate is at the right temperature (I stir the chocolate now and then to make sure it cools evenly). I saved leftovers in the freezer. So glad you liked this one. I haven’t tried it. I’m thinking this would do well as cupcakes. I usually refrigerate it overnight. This looks and sounds so absolutely AH-MAZING! I’m not totally happy with the way it turned out. She has diabetes, so I had to do some major alterations to reduce the sugar. Remove from heat and stir in Kahlua. This fabulous chocolate cake mix recipe is embarrassingly simple. Lo and behold, I have misplaced the book. Directions Preheat oven to 325 degrees. I just use a pot with simmering water and place my mixer bowl over it. Place bowl over a pot with 1-2" of simmering water and stir constantly with a whisk until the mixture is hot and no longer grainy to the touch or reads 160F on a candy thermometer (approx. Thanks so much for your tips, I’m thrilled that everyone loved it . "),d=t;a[0]in d||!d.execScript||d.execScript("var "+a[0]);for(var e;a.length&&(e=a.shift());)a.length||void 0===c?d[e]?d=d[e]:d=d[e]={}:d[e]=c};function v(b){var c=b.length;if(0